Desert Tables Services
Is it just too hard to pick one dessert for your wedding or event? Then a Dessert Table is perfect for you! We have a variety of baked goods and confections that can be combined to create the perfect array for your special occasion. When trying to determine how much to order, keep in mind that each guest will likely try 3 or 5 items from a dessert bar, and that goes down to 2 or 3 when cake is also being served.
Whether in addition to or in lieu of a cake, dessert tables are a fun and creative way to provide a sweet treat for your guests.
Cupcakes and Cake Pops
Cupcakes and cake pops can be ordered by the dozen with a minimum of two dozen. Cake pops can be made in French Vanilla, Chocolate Ganache, Royal Red Velvet, or Lemon Delight only (Pricing varies upon request).
Bars and Baked Goods
Bars and baked goods can be ordered and sold by the tray or per tray.
(Pricing varies upon request).
Macarons and Chocolate Dip Treats
Macarons and chocolate dipped treats can be ordered by the dozen with a minimum of two dozen. Macarons are made in Fluffy Vanilla, Chocolate Rush, Rasberry Delight, Lemon Cream and one that rotates only (Pricing varies upon request).
Delivery, Set-Up, Rental, Serving and Retrieval
Delivery, Set-up, and Retrieval fee for Dessert Tables start at $100 and that includes delivery within 20 miles and set up of all desserts for orders between 75-125 guests (typically 150-400 individual desserts). All tables and linens must be provided by the party or venue. The equipment Security Deposit is to be determined, as applicable. For groups larger than 125, delivery beyond 20 miles ($1.00 for every mile after 20 miles), or for dessert orders larger than 400 items, an additional fee may apply.
Rental displays (stands, pedestals, platters, etc.) for dessert table orders typically range from $100-$500, depending on the size of the order and the style of the table. Individual stands and pedestals may be rented for single cakes or small dessert orders.
If requesting to serve the dessert bar prices vary depending on the event and the number of guests. Calculations for a dessert bar may vary from $15 to $60 per person and the hourly cost for a staff (outsourced). Prices may vary depending on the type of event and the number of guests.
Please Contact Us for display availability and specific pricing.